| Packaging | Bottle (750ml) |
|---|---|
| Type | Wines |
| Color | Red |
| Vintage | 2020 |
| Country | France |
| Appellation Type | AOC |
| Region | Rhône Valley |
| Appellation | Châteauneuf-du-Pape |
| Winery | Fargueirol |
| Cuvee | Jean XXII Châteauneuf-du-Pape |
| Current Stage |
Maturity
|
*The values displayed here are estimates provided by users of the Viniou app and do not represent a sales offer.*
| Bottle (750ml) | |
| 2025 | $34.98 |
|---|
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Viniou – Simplifying Your Wine Cellar Management
|
Youth
2022 - 2024
|
Maturity
2025 - 2029
|
Peak
2030 - 2039
|
Decline
2040 - 2049+
|
The 2020 Châteauneuf-du-Pape "Cuvée Jean XXII" from Château Fargueirol is a distinguished red blend hailing from the esteemed southern Rhône Valley of France. This wine typically incorporates a blend of Grenache, Syrah, and Mourvèdre, among other varietals traditional to the Châteauneuf-du-Pape appellation. The terroir of this region is characterized by its galets roulés, large round stones that cover the soil, retaining heat during the day and releasing it at night, which contributes to the richness and intensity of the wine. The 2020 vintage is known for its balance and depth, with an opulent tapestry of dark fruit flavors and subtle spicy notes, owing to both the climatic conditions and meticulous winemaking process.
The southern Rhône Valley boasts a Mediterranean climate, with warm, dry summers and mild winters, providing ideal conditions for grape growing. With a deep-rooted history dating back to the papal presence in Avignon in the 14th century, Châteauneuf-du-Pape has long been revered for its robust and powerful wines. The unique combination of sunshine, minimal rainfall, and varied soil composition, including limestone, clay, and sand, contributes to the distinct character of the wines produced here.
To complement this luxurious red wine, consider pairing it with hearty dishes that can match its depth and complexity. Traditional Provençal cuisine such as a Daube de Boeuf, a richly flavored beef stew, or a classic Ratatouille can harmonize beautifully with this wine. Alternatively, grilled meats like lamb or game dishes, accompanied by herb-infused marinades, are also excellent choices that highlight the wine's bold characteristics.
For an optimal tasting experience, serve the 2020 Châteauneuf-du-Pape at a temperature of 16-18°C, which allows its full bouquet of aromas to reveal itself while maintaining the structure and elegance of the wine on the palate. Decanting for about an hour before serving will further enhance the complexity and reveal the layers of flavors that this distinguished wine has to offer.
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