| Packaging | Bottle (750ml) |
|---|---|
| Type | Wines |
| Color | Red |
| Vintage | 2021 |
| Country | USA |
| Appellation Type | AVA |
| Region | California AVAs |
| Appellation | Not Specified |
| Winery | Etude |
| Cuvee | Deer Camp Vineyard |
| Current Stage |
Maturity
|
*The values displayed here are estimates provided by users of the Viniou app and do not represent a sales offer.*
| Bottle (750ml) | |
| 2025 | $128.70 |
|---|
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Viniou – Simplifying Your Wine Cellar Management
|
Youth
2022 - 2023
|
Maturity
2024 - 2027
|
Peak
2028 - 2032
|
Decline
2033 - 2038+
|
| Grape Variety | Percentage |
|---|---|
| Pinot Noir | 100 % |
Etude’s Deer Camp Vineyard 2021 is a captivating expression of Californian red wine, stemming from carefully selected plots within the iconic AVAs of California. While the blend isn’t specified, Etude is renowned for its mastery with Pinot Noir, particularly from cool-climate sites. This vintage showcases the depth and finesse of the Deer Camp Vineyard, with hand-harvested grapes and traditional vinification focusing on gentle extraction and the use of French oak for aging. The result is a vibrant, expressive red with ripe cherry, wild berry, and subtle earthy undertones, framed by refined tannins and a hint of spice from oak maturation.
California’s AVAs offer an impressive diversity of microclimates and terroirs, with the most esteemed sites benefiting from coastal influences. The Deer Camp Vineyard is typically found in areas where foggy mornings and sunny afternoons enable a slow, even ripening of the grapes. The soils are often a mix of gravel, clay, and decomposed granite, providing excellent drainage and imparting minerals that add complexity to the finished wine. California’s viticultural history dates back to the 19th century and has become renowned for its innovation and ability to produce world-class wines rivaling those of the Old World.
For food pairings, this wine shines alongside dishes that showcase its elegance and subtlety. Roasted duck with cherry sauce, grilled salmon, or pork tenderloin with herbs are natural choices. Vegetarian options like mushroom risotto or a savory root vegetable tart also highlight the wine's balance and depth. For a California-inspired match, try it with a beet and goat cheese salad or grilled quail with wild rice.
For optimal enjoyment, serve Etude Deer Camp Vineyard 2021 at around 16-18°C. Decanting for 30 minutes will help the wine open up, revealing its aromatic intricacy and silky texture. This is a wine that will reward thoughtful pairing and careful tasting, ideal for special meals or reflective sipping.
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