Wines Not Specified Etude - Deer Camp Vineyard - 2017

Viniou Reviews

Etude’s 2017 Deer Camp Vineyard Cuvée is a superb example of a California Pinot Noir crafted with precision and respect for both varietal and terroir. Sourced from the Deer Camp Vineyard, this wine typifies the expressive nature of Pinot Noir grown in California’s cool-climate AVAs. The 2017 vintage benefited from a long and moderate growing season, allowing for optimal ripening and flavor concentration. Expect vibrant ruby color, with aromas of wild cherry, raspberry, and hints of rose petal, complemented by a subtle earthiness and forest floor notes characteristic of well-crafted Pinot Noir. Oak aging adds layers of spice, vanilla, and supple tannins, creating a harmonious and refined palate.

California's AVAs are renowned for their diverse microclimates and soils, making them ideal for Pinot Noir and other nuanced varietals. Many top AVAs are influenced by maritime breezes and morning fog, which help preserve acidity and freshness in the fruit. The soils, often a mix of clay, loam, and gravel, allow for deep root development and complex flavor evolution. California’s winemaking history is marked by innovation and a dedication to quality, with producers like Etude standing at the forefront, focused on expressing the unique character of each site through meticulous vineyard management and gentle vinification.

This elegant Pinot Noir shines alongside classic pairings such as roasted duck with cherry sauce, grilled salmon, or a mushroom risotto. Its subtle earthiness also complements dishes featuring truffle or wild herbs, while its juicy acidity can balance pork tenderloin or even aged cheeses such as Comté. For a regional touch, consider serving it with California lamb, herbed and simply grilled, or a medley of local grilled vegetables.

To best appreciate the delicacy and aromatic complexity of the 2017 Etude Deer Camp Vineyard Pinot Noir, serve it at 15-16°C. Decanting for about 30 minutes before serving allows the aromas and flavors to fully express themselves, making your tasting experience all the more enjoyable.