Wines Cava Codorníu - Ars Collecta Cava Sparkling Brut

Viniou Reviews

The Codorníu Cuvée Ars Collecta Cava Brut is an exquisite example of Spanish effervescence, crafted in the celebrated Cava DO appellation of Catalonia. As a non-vintage sparkling wine, it brings together a harmonious blend of traditional grape varieties commonly used in Cava production, such as Macabeo, Xarel-lo, and Parellada. The wine is distinguished by its delicate bubbles, created through the traditional method of fermentation in the bottle, which adds depth and complexity to its flavor profile.

Catalonia, located in the northeastern part of Spain, offers a unique climate that is crucial in the development of its wines. The Mediterranean environment, characterized by warm summers and mild winters, ensures optimal grape ripening, while the cooling influence of the sea plays a significant role in retaining the necessary acidity levels in the grapes. The region's soil, a mixture of clay and limestone, further contributes to the vibrant mineral character often found in Catalonia wines. The history of winemaking in this area dates back centuries, with a rich tradition of producing both still and sparkling wines, Cava being the most renowned.

For pairing, the Codorníu Cuvée Ars Collecta Cava Brut's crisp acidity and refreshing profile make it an excellent match for a variety of dishes. Consider pairing it with fresh seafood, such as oysters or shrimp, whose saline notes complement the wine's minerality. Spanish tapas like patatas bravas or jamón ibérico also enhance its charm, while its structural finesse beautifully accompanies paella, balancing the dish's spices and textures.

To fully appreciate this Cava's nuanced flavors and vibrant fizz, it is best served well-chilled, preferably at a temperature of 6-8°C. Pour it gently into a flute to highlight its elegance, savoring each sip as the bubbles dance across your palate.