The Molise region, though discreet and often overshadowed by its more famous neighbors, is a true gem for lovers of authentic wines. Located in the central-southern part of Italy, this region benefits from a unique terroir where the Apennine Mountains meet gentle hills and the Adriatic coastlines. This geographical and climatic diversity provides ideal conditions for grape cultivation. Molise’s DOC wines are distinguished by their expressive character and typicity. Among the emblematic grape varieties, Montepulciano and Trebbiano stand out, producing generous reds and fresh, delicate whites, respectively. Biferno, in particular, is a red wine known for its intense aromas of red fruits, silky tannins, and beautiful structure. The winemakers of Molise, devoted to ancestral traditions, do not hesitate to incorporate modern techniques to enhance their wines. This region invites a sensory exploration and offers a range of flavors that will appeal to seasoned wine enthusiasts as well as curious beginners. Discovering the wines of Molise means opening up to an authentic and vibrant experience, reflecting Italian richness.
Appellations
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