| Packaging | Bottle (750ml) |
|---|---|
| Type | Wines |
| Color | White |
| Vintage | 2021 |
| Country | France |
| Appellation Type | AOC |
| Region | Loire Valley |
| Appellation | Not Specified |
| Winery | JW Marriott |
| Current Stage |
Maturity
|
*The values displayed here are estimates provided by users of the Viniou app and do not represent a sales offer.*
| Bottle (750ml) | |
| 2025 | $21.06 |
|---|
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|
Youth
2021 - 2022
|
Maturity
2023 - 2025
|
Peak
2026 - 2028
|
Decline
2029 - 2032+
|
| Grape Variety | Percentage |
|---|---|
| Sauvignon Blanc | 60 % |
| Chenin Blanc | 30 % |
| Melon de Bourgogne | 10 % |
JW Marriott 2021 is a dry white wine crafted in the heart of France’s Loire Valley, known worldwide for its vibrant, expressive whites. While the precise grape variety is not specified, Loire Valley whites from 2021 are often made from Sauvignon Blanc or Chenin Blanc, renowned for freshness, bright acidity, and aromatic complexity. The 2021 vintage was marked by a cool spring followed by a sunny yet moderate summer, allowing the grapes to ripen slowly and develop intense flavors while retaining excellent acidity. A modern vinification process likely focused on temperature-controlled stainless-steel fermentation to preserve varietal purity and crispness, creating a wine with clear, lively aromatics and a refreshing profile.
The Loire Valley itself is steeped in viticultural history, tracing its wine-growing roots back to the Middle Ages. Stretching along the Loire River, the region benefits from a generally temperate climate, with river influences and Atlantic breezes moderating the weather. The diverse soils—ranging from limestone and chalk to clay and flint—contribute layered mineral nuances to the wines. This unique terroir, combined with centuries of winemaking expertise, has solidified the Loire’s reputation for producing some of France’s most elegant and food-friendly white wines.
For pairing, the crispness and precision of a dry Loire white are a lovely match for seafood dishes such as oysters, grilled fish, or shellfish platters, where the minerality of the wine beautifully complements the briny flavors. Regional pairings like crottin de Chavignol (goat cheese) or a classic tarte aux poireaux (leek tart) will also highlight the wine’s freshness and lift. Its lively acidity works well with light salads, white meats in lemon sauces, or even sushi.
To fully appreciate the vibrant aromas and zesty palate of this JW Marriott 2021, serve it nicely chilled, ideally between 8 and 10°C. Pour into tulip-shaped glasses to focus its aromas, enjoy over a relaxed meal, and savor the Loire’s signature elegance in every sip.
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