Wines Napa Valley Opus One - Opus One - 2010

Viniou Reviews

The 2010 Opus One from the Napa Valley AVA is a remarkable wine that exemplifies the elegance and sophistication synonymous with this prestigious wine region. Comprising a Bordeaux-style blend, this wine is expertly crafted predominantly from Cabernet Sauvignon, complemented by Merlot, Cabernet Franc, Petit Verdot, and Malbec. The 2010 vintage stands out due to its harmonious balance and structure, achieved through meticulous vinification techniques. Opus One is known for its seamless integration of flavors, expressing notes of dark fruit, cassis, blackberries, and hints of earthy undertones, driven by a patient oak aging process.

Napa Valley is one of the most renowned wine regions in the United States, distinguished by its diverse terroir and microclimates that allow various grape varieties to flourish. The valley has sedimentary volcanic soil that contributes to the complexity and rich mineral character of the wines. The 2010 growing season in Napa Valley was cooler, allowing for grapes to mature gradually, which enhanced the wine's depth and complexity. This region has a deep-rooted history in viticulture, gaining international acclaim for its quality and innovation.

For pairing, the Opus One 2010 pairs exquisitely with rich and flavorful dishes. Consider enjoying it with a classic rack of lamb accented with rosemary and garlic or a tender filet mignon with a rich mushroom sauce. The wine's bold character also complements a gourmet beef stew or even a selection of aged cheeses such as a sharp cheddar or Gouda. To emphasize the links to its Californian heritage, try pairing with a locally sourced beef dish like a Santa Maria-style barbecue.

When it comes to tasting this wine, serve it at a temperature of approximately 16-18°C. Decant the wine about an hour before serving to allow its complex bouquets to unfold fully, enabling you to savor every layer of its sophisticated profile.