Wine Profile
Information
| Packaging | Bottle (750ml) |
|---|---|
| Type | Wines |
| Color | Red |
| Vintage | 2019 |
| Country | USA |
| Appellation Type | AVA |
| Region | California AVAs |
| Appellation | Atlas Peak |
| Winery | Acumen |
| Cuvee | Peak Red |
| Current Stage |
Maturity
|
Market Price
*The values displayed here are estimates provided by users of the Viniou app and do not represent a sales offer.*
| Bottle (750ml) | |
| 2025 | $69.03 |
|---|
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Aging Stages
|
Youth
2020 - 2021
|
Maturity
2022 - 2025
|
Peak
2026 - 2030
|
Decline
2031 - 2036+
|
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Viniou Reviews
Acumen's 2019 Cuvée Peak Red is an exceptional wine hailing from the prestigious Atlas Peak AVA in California. This red blend showcases a harmonious marriage of Bordeaux varietals, predominantly Cabernet Sauvignon, with possible inclusions of Merlot and other noble grapes. The 2019 vintage benefits from exceptional conditions, showcasing depth and intensity with ripe fruit flavors and well-integrated tannins. The terroir of Atlas Peak, renowned for its high elevation, contributes to the wine’s remarkable structure and complexity. The volcanic soils of this region enhance the vibrant minerality and the wine’s natural acidity, making it a true reflection of its origin.
The Atlas Peak AVA is part of the esteemed Napa Valley region, characterized by its unique microclimate. Elevated above the valley floor, this area experiences cooler temperatures, which contribute to a longer growing season. The result is a wine with concentrated flavors and aromatic complexity. Historically, Atlas Peak has been celebrated for its Cabernet Sauvignon and other Bordeaux varietals due to the ideal combination of volcanic rocky soils and a climate that balances warm days with cooler nights.
To fully enjoy the 2019 Cuvée Peak Red, consider pairing it with dishes that can complement its robust profile. Grilled meats such as lamb chops or steak make an excellent match, while a hearty beef stew or a mushroom risotto could also elevate the wine's earthy and rich flavors. For a regional pairing, consider a traditional California tri-tip roast, seasoned with herbs and spices that accentuate the wine's complexity.
For optimal enjoyment, serve this wine at a temperature of 16-18°C (61-64°F). This range ensures the full expression of its aromatic nuances and allows the tannins to soften, providing a smoother mouthfeel. Decanting the wine for about an hour before serving can further enhance its bouquet and flavor profile, allowing you to experience the rich tapestry of this exquisite red blend.
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Viniou Software
All the information you see here about the bottle Wines Atlas Peak Acumen - Peak Red - 2019 can be automatically added for your own wines via the Viniou wine cellar management software by simply entering the name of your wine or scanning its label. Take advantage of our wine cellar management tool to create and organize your personalized wine records in no time.
California AVAs Atlas Peak Acumen Peak Red 2019