Wines Villányi Kékfrankos Günzer - Ördögárok Single Vineyard Selection Cuvée - 2017

Viniou Reviews

The 2017 Günzer Villányi Kékfrankos Cuvée Ördögárok Single Vineyard Selection is a remarkable red wine originating from the renowned Villány wine region in Hungary. The Kékfrankos grape, known as Blaufränkisch in other parts of Europe, is the star of this wine, offering a vibrant expression with deep, rich flavors and a robust structure. This particular vintage comes from the single vineyard selection of Ördögárok, known for its commitment to showcasing the unique terroir. The winemaking process focuses on enhancing the natural properties of the grape, often involving careful handpicking and traditional vinification methods that emphasize the wine’s depth and complexity.

Villány, located in the southern part of Hungary, is one of the country's premier wine regions. The region benefits from a continental climate with Mediterranean influences, providing long, hot summers and mild winters, perfect for ripening red grape varieties like Kékfrankos. The soil is varied, comprising loess, limestone, and loam, contributing to the distinctive minerality and complexity in the wines. Villány has a rich history in viticulture, dating back to Roman times, and has been acknowledged for its full-bodied red wines.

For pairing, this wine's bold flavors and structured tannins make it an excellent companion to hearty, rich dishes. Think of roasted or grilled meats, like lamb or beef, seasoned with rosemary and garlic. It also pairs beautifully with traditional Hungarian dishes such as goulash or pörkölt, which complement the savory and spicy notes of the wine.

When serving this Kékfrankos, aim to serve it at a temperature of 16-18°C. This range will properly display its intricate bouquet and enhance the tasting experience, allowing the wine's layered flavors to unfold elegantly. Letting it breathe for a short time before serving can also help to unlock its full potential.