| Packaging | Bottle (750ml) |
|---|---|
| Type | Wines |
| Color | Red |
| Vintage | 2024 |
| Country | France |
| Appellation Type | IGP |
| Region | Languedoc-Roussillon |
| Appellation | Pays d'Oc |
| Winery | Côté Mas |
| Cuvee | Syrah Grenache |
| Current Stage |
Maturity
|
*The values displayed here are estimates provided by users of the Viniou app and do not represent a sales offer.*
| Bottle (750ml) | |
| 2025 | $8.77 |
|---|
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Youth
2024 - 2025
|
Maturity
2026 - 2028
|
Peak
2029 - 2031
|
Decline
2032 - 2034+
|
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Côté Mas Cuvée Syrah Grenache 2024 is a vivid expression of the Languedoc terroir. This wine combines Syrah and Grenache, two emblematic grape varieties of southern France. The 2024 vintage offers a youthful, energetic profile typical of the region's recent harvests. Syrah adds notes of black pepper, plum, and violet, giving structure and depth. Grenache brings roundness, ripe red fruit flavors, and a subtle hint of Mediterranean herbs. Vinification is likely in stainless steel tanks, with careful temperature control to preserve freshness and primary aromas, resulting in a supple, approachable red wine.
The Pays d’Oc appellation covers a vast part of Languedoc and Roussillon in southern France, an area renowned for its abundant sunshine and mild Mediterranean climate, both ideal for ripening red grape varieties. The diverse soils—ranging from limestone and clay to schist—contribute to the complexity of the wines produced here. Languedoc has a rich winemaking history that dates back to Roman times, and recent decades have seen a renaissance, with producers focusing on quality and varietal expression. The result is modern, fruit-driven wines that remain true to their regional identity.
This Syrah-Grenache blend pairs beautifully with the robust cuisine typical of southern France. Consider serving it alongside grilled lamb chops with rosemary, duck breast with black olive tapenade, or a hearty cassoulet. Regional dishes such as ratatouille or baked Camargue rice with Provençal herbs will also bring out the wine’s vibrant fruit and savory notes. For a more casual pairing, try it with charcuterie, hard cheeses, or Mediterranean-style pizzas.
For optimal enjoyment, serve this red wine slightly cool, ideally at 16-18°C. Decanting for about 30 minutes before serving will help soften the youthful tannins and enhance the aromatic complexity. This will allow you to fully appreciate the bright fruit, spice, and freshness characteristic of the 2024 vintage.
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