Wines Côtes Catalanes Cabalié - Viognier Colombard Muscat - 2020

Viniou Reviews

Cabalié Cuvée Viognier Colombard Muscat 2020 is an expressive white blend from the sun-drenched Côtes Catalanes, nestled in the Languedoc and Roussillon region of southern France. Crafted from a marriage of Viognier, Colombard, and Muscat, this vintage combines the aromatic intensity of Viognier—bringing notes of stone fruits and florals—with the crisp acidity of Colombard and the unmistakable, vibrant perfume of Muscat. The 2020 vintage shines with freshness, crafted in stainless steel tanks to preserve the fruit’s purity and aromatic vibrancy, offering a dry profile that remains lively on the palate.

Côtes Catalanes benefit from a Mediterranean climate with abundant sunshine, hot summers, and a cooling influence from both the Pyrenees and coastal breezes. The terroir is a mosaic of clay-limestone, schist, and sandy soils, lending good drainage and a subtle mineral backbone to the wines. Historically, this region has been a melting pot of cultures and grape varieties, its vinous traditions enriched by both French and Catalan influences. In recent decades, Côtes Catalanes wines have earned recognition for their value, flair, and authentic expression of the southern French landscape.

Cabalié’s white blend pairs beautifully with fresh and flavorful dishes. Seafood such as grilled prawns, sea bass with fennel, or citrus-marinated scallops find a natural harmony with the wine’s aromatic lift and crisp finish. It also resonates well with Catalan specialties: try it alongside razor clams à la plancha or a goat cheese salad with local olives and tomatoes. For an adventurous match, it brightens up mildly spiced Thai or Vietnamese cuisine, complementing the herbal and fruity accents.

Serve this wine well-chilled at 8-10°C to accentuate its aromatic bouquet and lively mouthfeel. Take a moment to enjoy its perfume in the glass before tasting, and try to enjoy it within a couple of years to capture its freshest expression.