Nestled on the southern slopes of the sunny island of Cyprus, the wine region of Lemesos (Limassol) is distinguished by its remarkable potential to produce quality wines under the Protected Geographical Indication (PGI) designation. Benefiting from a typical Mediterranean climate, the vineyards of Lemesos enjoy hot, dry summers and mild winters, ideal conditions for grape cultivation. The clay-limestone soils in this region contribute to the production of wines with complex and authentic flavors.
Lemesos is renowned for its robust red wines and aromatic whites, often crafted from local grape varieties like Xynisteri and Mavro. The region's winemakers combine tradition and innovation, preserving ancient methods while embracing modern techniques to enhance the quality of their vintages.
The wines of Lemesos captivate with their rich aromatic palette, blending fruity notes with spicy and mineral nuances. Whether you're a novice in cellar management or an experienced enthusiast, Lemesos wines offer an exhilarating tasting experience, reflecting the passion and expertise of Cypriot winemaking.
Appellations
Limassol
Wines from the Lemesos Appellation, located in Cyprus, benefit from the Protected Geographical Indication (PGI). Offering a diverse range of red, white, and rosé wines, Lemesos captivates with its typical Mediterranean aromas. The rich soils and sunny climate ensure balanced and flavorful wines, perfect for enhancing any wine cellar.
Viniou Software
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