Surrey, England, is an emerging region in whisky production, blending British traditions with modern innovations. Located near London, this region enjoys a temperate climate favorable for whisky maturation. Surrey's terroir is characterized by its clay and limestone soils, subtly influencing the aromatic profile of the whiskies produced. Despite its newcomer status in the whisky world, compared to Scotland or Ireland, Surrey has seen the emergence of small artisanal distilleries making their mark with superior quality products. These distilleries prioritize a sustainable approach, using local ingredients and environmentally friendly production methods. Surrey whiskies are often described as elegant and complex, with floral and fruity notes—traits that appeal to both connoisseurs and novices alike. When managing your whisky collection, including bottles from Surrey will add an original and contemporary dimension to your selection, highlighting a region on the rise in the global whisky landscape.

Whiskey

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