Devon, located in the southwest of England, is a region that is beginning to make a name for itself in the world of whiskey. Though traditionally known for its ciders and beers, Devon is now fertile ground for craft distilleries exploring new flavors and techniques in whiskey production. Deeply influenced by its unique environment, the region benefits from a temperate maritime climate, contributing to a distinctive maturation process and unique flavor profiles. Devon's distilleries take advantage of the pure water from local rivers, combined with high-quality barley, often grown locally, to produce rich and varied whiskeys. These whiskeys, while different from traditional Scotch whiskies, stand out for their aromatic complexity, blending gentle spices, vanilla notes, ripe fruits, and sometimes maritime touches thanks to the proximity of the Atlantic Ocean. For whiskey enthusiasts and cellar managers, Devon offers an opportunity to enrich their collections with distinctive expressions that capture English authenticity and innovation in the world of whiskey.

Whiskey

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