| Packaging | Bottle (750ml) |
|---|---|
| Type | Wines |
| Color | Red |
| Vintage | 2021 |
| Country | USA |
| Appellation Type | AVA |
| Region | Northwest American AVA |
| Appellation | Applegate Valley (Oregon) |
| Winery | Etude |
| Cuvee | yamhela |
| Current Stage |
Maturity
|
*The values displayed here are estimates provided by users of the Viniou app and do not represent a sales offer.*
| Bottle (750ml) | |
| 2025 | $47.97 |
|---|
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|
Youth
2021 - 2022
|
Maturity
2023 - 2026
|
Peak
2027 - 2030
|
Decline
2031 - 2035+
|
| Grape Variety | Percentage |
|---|---|
| Pinot Noir | 100 % |
The Etude "Cuvée Yamhela" 2021 is a captivating red wine from the Applegate Valley AVA, nestled in the heart of Southern Oregon. This wine, crafted by the esteemed Etude winery, showcases the potential of the Yamhela blend—a carefully composed cuvée that often brings together varietals such as Pinot Noir, Syrah, and perhaps a touch of Tempranillo or Merlot, reflecting the diversity for which the region is celebrated. The vintage 2021 benefited from a warm but not excessive growing season, resulting in grapes that reached ideal ripeness while retaining their vibrant acidity. The vinification leans on gentle extraction and time in French oak barrels, giving the wine a refined texture, fine tannins, and layered complexity. Expect a nose brimming with dark cherry, wild berries, subtle floral hints, and a delicate trace of forest floor and spice.
The Applegate Valley AVA is an exceptional corner of the northwest American wine map. Located in the far south of Oregon, it enjoys a unique blend of Mediterranean and continental climates—hot, dry summers and cool evenings. These temperature swings are ideal for developing both robust structure and aromatic intensity in red grapes. The soils are predominantly granitic with river influence, providing excellent drainage and imparting minerality and freshness to the wines. The valley’s winemaking legacy dates back to the mid-19th century, and today it stands out for its pioneering approach and respect for site expression.
For gourmet pairings, the Etude "Cuvée Yamhela" will shine alongside Oregon-inspired dishes such as roasted pork with wild mushroom risotto, or cedar plank salmon finished with a cherry reduction. The wine’s supple tannins and lively fruit also work beautifully with herb-crusted lamb or a vegetarian lentil stew with smoked paprika. For a purely local experience, try it with artisanal cheeses from the Pacific Northwest, such as aged cheddar or creamy blue.
To fully appreciate its aromatic depth and elegance, serve this wine at 16-18°C after decanting for about 30 minutes. This will allow flavors to open up and structure to soften, offering a rewarding tasting experience both now and over the next five to seven years.
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