| Packaging | Bottle (750ml) |
|---|---|
| Type | Wines |
| Subtype | Off-Dry |
| Color | White |
| Vintage | 2023 |
| Country | USA |
| Appellation Type | AVA |
| Region | East Coast AVA |
| Appellation | Seneca Lake (New York) |
| Winery | Weis Vineyards |
| Cuvee | 2023 |
| Current Stage |
Maturity
|
*The values displayed here are estimates provided by users of the Viniou app and do not represent a sales offer.*
| Bottle (750ml) | |
| 2025 | $24.57 |
|---|
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|
Youth
2024 - 2024
|
Maturity
2025 - 2027
|
Peak
2028 - 2030
|
Decline
2031 - 2034+
|
Weis Vineyards’ Cuvée 2023 is a demi-sec white wine from the Seneca Lake AVA in New York’s renowned Finger Lakes region. This wine is crafted from a carefully selected blend of local and possibly international white grape varieties, though the exact blend is proprietary to Weis Vineyards. The 2023 vintage benefited from a temperate growing season that preserved freshness and developed vibrant aromatics. Demi-sec in style, the wine boasts a gentle, off-dry sweetness balanced by the region’s hallmark acidity, thanks to slow, cool fermentation designed to lock in aromatic intensity and enhance the wine’s lively profile.
Seneca Lake AVA, nestled along one of the longest of the Finger Lakes, is famed for its unique microclimate. The deep, glacially carved lake moderates temperature, reducing frost risk and extending the growing season, which helps in developing fully ripened flavors while retaining natural acidity. The soils are a mosaic of glacial till, shale, and sandstone, which impart minerality and complexity to the wines. The region has built its reputation on expressive, aromatic whites, particularly Riesling, but its experimental spirit embraces diverse blends and styles. With a wine culture dating back to the 1800s, Seneca Lake today stands as a dynamic epicenter of cool-climate American viticulture.
To highlight the demi-sec character of Weis Vineyards’ Cuvée 2023, pairings should complement its gentle sweetness and acidity. Spicy Asian-inspired dishes, such as Thai green curry or Szechuan-style shrimp, work beautifully, as the wine’s residual sugar will temper heat while the crisp acidity refreshes the palate. Regional pairings might include Finger Lakes trout with lemon and herbs or a soft cheese from a local creamery—look to chèvre or a young cow’s milk cheese for balance and harmony. The wine’s slightly off-dry nature also makes it a lovely companion for fresh fruit salads or dishes based on roasted root vegetables.
For optimal enjoyment, serve Weis Vineyards’ Cuvée 2023 well-chilled, ideally between 8-10°C. This temperature range preserves its aromatic vivacity and crisp structure, ensuring each sip showcases the refreshing elegance for which Seneca Lake whites are celebrated.
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