Wines Niagara Escarpment (New York) Forge Cellars - Round Rock Riesling - 2023

Viniou Reviews

Forge Cellars Round Rock Riesling 2023 is a dry white wine originating from the Niagara Escarpment, a renowned AVA situated within New York State. Crafted purely from Riesling grapes, this cuvée reflects the 2023 vintage with clarity and vibrancy. The winemaking approach emphasizes minimal intervention, allowing the grape and terroir to speak for themselves. Hand-harvesting is typical in this region to preserve the pristine character of the fruit, while controlled fermentation in stainless steel helps retain the signature bright aromatics and lively acidity of Riesling. The result is a wine that balances delicate scents of green apple, white peach, and lime zest with subtle mineral undertones, followed by a refreshing, dry finish.

The Niagara Escarpment is one of North America’s most unique wine regions, defined by its limestone-rich soils and proximity to both Lake Ontario and Lake Erie. These bodies of water moderate the climate, extending the growing season and mitigating extreme temperatures, which is crucial for the slow, steady ripening that Riesling demands. The escarpment’s gentle slopes improve sunlight exposure and drainage, factors that contribute to the bright acidity and clear fruit definition found in local wines. With a winemaking history influenced by both American and European traditions, the region has garnered acclaim in recent years for world-class Riesling and other aromatic whites, building on a diverse mosaic of microclimates and soils.

For food pairings, Forge Cellars Round Rock Riesling 2023’s dry style and crisp acidity make it exceptionally versatile. Classic matches include seafood dishes such as seared scallops, oysters, and grilled lake fish—cuisine that resonates with New York’s waterways. Its minerality and citrus notes also complement Asian-inspired fare like sushi or lightly spiced Thai salads. For a regional touch, try pairing this Riesling with goat cheese from local dairies or with dishes featuring farm-fresh vegetables, such as asparagus risotto, to highlight both the wine and the agricultural richness of upstate New York.

Serve this wine well-chilled but not icy, optimally around 8-10°C. This will enhance its aromatic complexity and precise acidity, offering the best expression of its vibrant Niagara Escarpment origins. Consider using white wine glasses to focus its aromas, and enjoy this wine within the next three to five years for maximum freshness.