| Packaging | Bottle (750ml) |
|---|---|
| Type | Wines |
| Color | White |
| Vintage | 2022 |
| Country | USA |
| Appellation Type | AVA |
| Region | East Coast AVA |
| Appellation | Finger Lakes (New York) |
| Winery | Forge Cellars |
| Cuvee | Sunrise Hill Dry Riesling |
| Current Stage |
Maturity
|
*The values displayed here are estimates provided by users of the Viniou app and do not represent a sales offer.*
| Bottle (750ml) | |
| 2026 | $30.42 |
|---|
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|
Youth
2023 - 2024
|
Maturity
2025 - 2027
|
Peak
2028 - 2030
|
Decline
2031 - 2034+
|
| Grape Variety | Percentage |
|---|---|
| Riesling | 100 % |
The 2022 Forge Cellars Sunrise Hill Dry Riesling is a compelling white wine from the acclaimed Finger Lakes region in New York State. Crafted entirely from Riesling grapes, this cuvée showcases the classic varietal character through a meticulous vinification process focused on preserving freshness and purity. The 2022 vintage benefited from a temperate growing season, with sufficient warmth to nurture ripeness while retaining vibrant acidity. Vinification in stainless steel accentuates the wine’s precision, clarity, and mineral edge, resulting in a dry Riesling with expressive aromatics and a refreshing, lingering finish.
Finger Lakes, situated in the AVA of the east coast, is arguably the most distinguished area for Riesling in North America. The region’s glacial soils—rich in shale, silt, and sandy loam—combine with the presence of deep, elongated lakes that moderate the microclimate, protecting vines from extreme temperature swings. This unique terroir grants Finger Lakes Rieslings a signature balance of racy acidity, mineral structure, and delicate fruit. While winemaking in the area has a history dating back to the 19th century, it’s in recent decades that a new wave of producers like Forge Cellars have elevated the region to international prominence, highlighting the distinctiveness of each single vineyard.
For pairing, the bright acidity and zesty citrus notes of this dry Riesling make it a versatile companion at the table. It harmonizes beautifully with fresh seafood such as oysters, shrimp ceviche, and steamed mussels. Asian-inspired dishes — think spicy Thai salads, sushi, or Vietnamese spring rolls — also complement the wine’s crisp profile. For a regional touch, try it with local Finger Lakes trout pan-seared with herbs or goat cheese from New York dairies, as the wine’s minerality enhances these flavors.
This Dry Riesling will show its best when served chilled, ideally between 8-10°C. Allow it a few minutes in the glass to open up its bouquet, revealing stone fruit, lime blossom, and hints of wet stone. Enjoy it young for its vibrancy, or cellar for a few years to gain additional complexity.
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