Packaging | Bottle (750ml) |
---|---|
Type | Wines |
Color | Rosé |
Vintage | 2023 |
Country | USA |
Appellation Type | AVA |
Region | California AVAs |
Appellation | Yorkville Highlands |
Winery | Belle Glos |
Cuvee | Oeil de Perdrix Pinot Noir Blanc Rosé |
Current Stage |
Youth
|
*The values displayed here are estimates provided by users of the Viniou app and do not represent a sales offer.*
Bottle (750ml) | |
2025 | $34.98 |
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Youth
2023 - 2025
|
Maturity
2026 - 2028
|
Peak
2029 - 2030
|
Decline
2031 - 2033+
|
The Belle Glos Cuvée Oeil de Perdrix Pinot Noir Blanc Rosé 2023 is an enchanting wine crafted from the renowned Pinot Noir grape. This particular vintage offers a youthful and vibrant expression of a rosé, marked by its delicate pink hue indicative of the "eye of the partridge" style. Originating from the Yorkville Highlands AVA in California, this wine benefits from a well-drained terroir composed of gravelly loams that provide optimal conditions for cultivating premium Pinot Noir. Despite its rosé classification, the wine showcases layers of complexity, with vinification techniques that highlight fresh berry aromas and a delightful minerality.
The Yorkville Highlands AVA, part of the broader Californian wine region, is known for its elevated vineyards which take full advantage of the diurnal temperature variations. This climatic condition allows the grapes to develop a balanced acidity and concentrated flavors, essential in producing high-quality wines. With a unique combination of coastal influences and inland warmth, this region has a burgeoning reputation for crafting exquisite wines, particularly those derived from Pinot Noir and other cool-climate varietals.
The 2023 Belle Glos Cuvée Oeil de Perdrix Pinot Noir Blanc Rosé pairs beautifully with a variety of dishes. Consider serving it alongside seafood such as grilled prawns or poached salmon with a lemon dill sauce, which will enhance the wine's bright acidity and fruity undertones. It's also an excellent companion to a classic California cuisine dish of avocado and crab salad or a charcuterie and cheese platter featuring soft, creamy cheeses like brie or camembert.
For optimal enjoyment, serve this rosé at a cool temperature of 8-10°C. This will ensure that its subtle aromas and flavors are best appreciated, highlighting the wine's delicate structure and refreshing finish.
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