| Packaging | Bottle (750ml) |
|---|---|
| Type | Wines |
| Color | Red |
| Vintage | 2019 |
| Country | USA |
| Appellation Type | AVA |
| Region | California AVAs |
| Appellation | Paso Robles |
| Winery | Epoch Estate |
| Cuvee | Block B |
| Current Stage |
Maturity
|
*The values displayed here are estimates provided by users of the Viniou app and do not represent a sales offer.*
| Bottle (750ml) | |
| 2025 | $76.05 |
|---|
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|
Youth
2020 - 2022
|
Maturity
2023 - 2026
|
Peak
2027 - 2030
|
Decline
2031 - 2033+
|
| Grape Variety | Percentage |
|---|---|
| Syrah | 100 % |
The Epoch Estate "Cuvée Block B" 2019 is a remarkable wine emanating from the Paso Robles AVA in California, a region renowned for its diverse microclimates and varied soils. This red wine, while not specified in terms of its varietal blend, often showcases the Rhône varietals typical of the region, potentially comprising Syrah, Grenache, and Mourvèdre. The 2019 vintage in Paso Robles was characterized by a long growing season with balanced temperatures, yielding fruit with concentrated flavors and vibrant acidity. The terroir here is marked by calcareous soils, which contribute to the wine's minerality and structure.
Paso Robles itself sits in the heart of California’s Central Coast, benefiting from a climate that is influenced by both the Pacific Ocean and the inland desert. The region’s warm days and cool nights create an environment ideal for producing bold and expressive red wines. Historically, Paso Robles has been a fertile ground for innovation, drawing winemakers with a pioneering spirit eager to explore new varietal expressions and blends.
For food pairings, the "Cuvée Block B" would complement rich, hearty dishes. Consider classic pairings such as braised lamb shanks or grilled steaks, which will mesh well with the wine's likely full-bodied nature and spiciness. Given the potential Rhône-style blend, it would also be beautifully accompanied by Provençal cuisine, including ratatouille or cassoulet, which highlight the wine's complexity and earthiness.
To fully appreciate this wine, it’s best served at a temperature of 16-18°C. This allows the aromas and flavors to fully develop, showcasing the intricate balance of fruit, spice, and earthiness that define the "Cuvée Block B." Decanting the wine for about an hour prior to serving may further enhance its expression, allowing tannins to soften and flavors to open up.
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