Wine Profile

Drapeau USA
Vin Rouge sec Napa Valley Distinction Series Cabernet Sauvignon (Black Label) Beringer 2018 USA AVA californiennes Napa Valley AVA
California AVAs - Napa Valley
Beringer
Napa Valley Distinction Series Cabernet Sauvignon (Black Label)
2018

Information

Packaging Bottle (750ml)
Type Wines
Color Red
Vintage 2018
Country USA
Appellation Type AVA
Region California AVAs
Appellation Napa Valley
Winery Beringer
Cuvee Napa Valley Distinction Series Cabernet Sauvignon (Black Label)
Current Stage
Maturity

Market Price

*The values displayed here are estimates provided by users of the Viniou app and do not represent a sales offer.*

Bottle (750ml)
2025 $70.14

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Viniou Reviews

The Beringer Cuvée Napa Valley Distinction Series Cabernet Sauvignon 2018 is a remarkable expression of Napa Valley's viticulture excellence. This wine, crafted from the noble Cabernet Sauvignon grape variety, showcases a rich and full-bodied profile emblematic of its prestigious origin. The 2018 vintage benefits from an exceptional growing season that provided optimal conditions for grape ripening, resulting in a wine of great depth and complexity. Predominantly sourced from select vineyards within the Napa Valley AVA, known for its ideal combination of Mediterranean climate and diverse soils, the grapes experience cool morning fog and warm afternoons, which contribute to the wine's balanced structure and concentrated flavors.

Napa Valley has a storied history of wine production, with its unique microclimates and varied terrains offering perfect conditions for premium winemaking. The valley's volcanic, gravelly soils are particularly suited to Cabernet Sauvignon, allowing the vines to struggle just enough to produce berries of remarkable character. Over the years, Napa has become synonymous with high-quality wines, attracting wine enthusiasts and collectors from around the world.

For culinary pairings, this Cabernet Sauvignon's bold tannins and ripe fruit flavors make it an excellent match for rich, hearty dishes. Consider pairing it with a classic ribeye steak, roasted lamb, or a gourmet burger topped with blue cheese. For a touch of regional flair, try pairing it with a grilled tri-tip seasoned with garlic and herbs, a dish that complements the wine's robust profile beautifully.

When serving this wine, it is best enjoyed at a temperature of around 16-18°C. Decanting for about an hour before serving can also enhance the wine's aromatic complexity, allowing its layers of blackcurrant, plum, and subtle oak nuances to fully express themselves. This ensures an optimal tasting experience, revealing the wine's elegance and depth.

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