Wine Profile

Drapeau USA
Vin Rouge sec Dr. Olmo Larkmead 2016 USA AVA californiennes Napa Valley AVA
California AVAs - Napa Valley
Larkmead
Dr. Olmo
2016

Information

Packaging Bottle (750ml)
Type Wines
Color Red
Vintage 2016
Country USA
Appellation Type AVA
Region California AVAs
Appellation Napa Valley
Winery Larkmead
Cuvee Dr. Olmo
Current Stage
Maturity

Market Price

*The values displayed here are estimates provided by users of the Viniou app and do not represent a sales offer.*

Bottle (750ml)
2025 $150.93

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Viniou Reviews

Larkmead Cuvée Dr. Olmo 2016 is a distinguished wine hailing from the renowned Napa Valley AVA, located in California, USA. This red wine is a blend crafted with precision, showcasing the best characteristics of its terroir. The 2016 vintage is noted for its balance and finesse, a result of a near-perfect growing season with optimal temperatures and conditions. While the specific grape composition isn't detailed, Larkmead is known for its Bordeaux-style blends, often featuring varietals like Cabernet Sauvignon, Merlot, and Cabernet Franc. The vinification process emphasizes maintaining the integrity of the fruit, typically employing minimal intervention to let the terroir's unique qualities shine through.

Napa Valley is recognized as one of the premier wine-growing regions globally and has a history steeped in viticulture excellence. The region benefits from a Mediterranean climate, with its warm days and cool nights providing ideal conditions for growing high-quality grapes. Napa Valley's diverse soil types, including well-drained gravel and volcanic ash, contribute to the complex, robust nature of wines produced in this area. The area's rich history of winemaking, dating back to the late 19th century, plays a vital role in cultivating its reputation for profound, structured wines.

Pairing Larkmead Cuvée Dr. Olmo 2016 with food should consider the depth and structure typical of Napa Valley reds. Rich, robust dishes such as grilled ribeye steak, braised lamb shanks, or beef short ribs will complement the wine's bold flavors and tannic structure well. For a touch of regional flair, consider incorporating locally-inspired dishes like a hearty San Francisco cioppino, which can offer a surprisingly delightful pairing due to its tomato-based broth.

To fully appreciate this wine's intricate flavors and aromas, it is best enjoyed at a serving temperature of around 16-18°C. Decanting for about an hour before serving will allow the wine to open up, revealing its full depth and character.

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