Wines Lodi The Seven Deadly Zins - 2017

The 2017 Seven Deadly Zins from Lodi, California, embodies the bold and expressive style often associated with this renowned American AVA. While Zinfandel is commonly celebrated as the leading grape variety in Lodi and may well be the core of this wine, producers in the area sometimes blend in small proportions of other red varietals to add complexity and balance. This wine likely spent time maturing in oak barrels, which would contribute notes of sweet spice, vanilla, and perhaps a touch of smoky character, harmonising with the ripe, jammy fruit often found in robust Lodi reds. Expect a full-bodied structure, with pronounced aromas of blackberry, cherry, and plum, supported by hints of baking spice and perhaps a suggestion of pepper, which makes these wines both rich and approachable.

The Lodi region, nestled in the broader Central Valley of California, benefits from warm days and cool nights thanks to the Delta breezes that moderate the summer heat. The area’s diverse soils—ranging from sandy loam to clay—encourage concentrated fruit while allowing the vines to retain freshness and balance. With a winemaking heritage rooted in the 19th century, Lodi has become synonymous with Zinfandel, often from exceptionally old vines yielding grapes with intense flavour and impressive depth. Today, the region enjoys a dynamic reputation, celebrated for both tradition and innovation in American viticulture.

A wine of this profile pairs beautifully with equally hearty and flavourful dishes. Consider serving it alongside barbecued ribs, slow-cooked beef brisket, or a smoky mushroom ragout. Californian-style baby back ribs glazed with a sweet-spicy sauce, or a rich lasagne, would be perfect accompaniments for its generous fruit and savoury spice. Those looking for a regional taste might enjoy it with a pulled pork sandwich or a robust cheddar cheeseburger.

For the best tasting experience, serve this wine at 16-18°C. Decanting for up to an hour before serving will help open up its aromatic complexity and mellow the structure, accentuating the generous fruit and refined spiciness that are the hallmarks of quality Lodi reds.