Wines Not Specified Buena Vista - The Daredevil - 2018

Buena Vista’s “The Daredevil” 2018 red blend is a compelling expression of California winemaking. The wine presents a harmonious assemblage of classic Bordeaux varietals, led most often by Cabernet Sauvignon, Merlot, and perhaps touches of Petit Verdot or Malbec. The 2018 vintage is renowned in California for its long, moderate growing season, allowing for slow, even ripening and pristine fruit character. Vinification is typically careful, with temperature-controlled fermentation to preserve the purity of the fruit, followed by patient maturation in oak barrels to impart structure, complexity, and discreet vanilla and spice notes. In the glass, expect a deep, vibrant color with enticing aromas of blackberry, cassis, hints of plum, mocha, and a subtle smoky finish.

California’s AVA regions are as diverse as they are historic. Buena Vista, located in Sonoma but often sourcing fruit from broader California AVAs, benefits from the state’s varietal-rich vineyards. The climate is Mediterranean with warm days and cool Pacific breezes, creating a perfect balance between ripeness and freshness. The soils vary from volcanic ash to loamy clay and gravel, providing both drainage and mineral complexity. Founded in 1857, Buena Vista is one of California’s oldest wineries, pioneering viticulture in the region and remaining a standard-bearer for innovation and quality.

To make the most of “The Daredevil,” pair it with hearty dishes that match its bold structure and depth. A classic American grilled ribeye steak with black pepper crust will highlight the wine’s robust tannins and dark fruit. For something local, try braised short ribs with root vegetables or even a mushroom ragout. The wine’s vibrant acidity and subtle notes of spice also work well with barbecue pork or a gourmet burger with aged cheddar. Soft cheeses like a creamy blue or aged Gouda make excellent companions.

Serve this red at 16-18°C for optimal enjoyment. Decanting for about 30 minutes will allow the wine’s aromas to open fully. Enjoy now for its intense fruit or cellar for several years to let the complexity evolve and soften further.