The Vaud appellation, located in Switzerland, is a leading wine-producing region with Appellation d'Origine Contrôlée (AOC) status. Nestled on the scenic foothills of the Alps and bordered by Lake Geneva, this area offers an exceptional terroir that contributes to the production of high-quality wines. The influence of the temperate lake climate allows the vines to benefit from optimal sun exposure, thus promoting the ripening of the grapes.
The dominant grape varieties in AOC Vaud are Chasselas, which produces delicate, fresh, and mineral white wines, and Pinot Noir, which results in elegant and fruity red wines. Gamay and Merlot, as well as a few rare indigenous grape varieties, also enrich the region's wine diversity.
The five sub-regions of Vaud — La Côte, Lavaux, Chablais, Côtes de l'Orbe, and Bonvillars — each offer unique characteristics, allowing wine enthusiasts to discover an incredible variety of flavors. Whether you're new to cellar management or an experienced wine lover, the wines of AOC Vaud deserve a place of honor in any collection. Each bottle is a celebration of Switzerland's rich viticultural heritage and its artisanal craftsmanship.