The Graubünden wine region, also known by its German name Graubünden, is one of the hidden gems of Swiss viticulture. Located in the eastern part of the country, it is renowned for its breathtaking Alpine scenery and exceptional wines. This region boasts an Appellation d'Origine Contrôlée (AOC) designation, which ensures the authenticity and quality of its products. The terroir of Graubünden is characterized by narrow valleys and a continental climate with hot summers and cold winters, ideal for vine cultivation. Iconic grape varieties include Pinot Noir, often referred to as "Blauburgunder," which yields elegant and complex red wines, as well as Chardonnay and Sauvignon Blanc for white wines. Recently, passionate producers have also explored indigenous varieties to diversify their offerings. Viticulture in Graubünden strikes a perfect balance between tradition and innovation, where ancestral know-how blends with modern techniques to produce wines of undeniable quality. Whether you're a novice enthusiast or a seasoned oenophile, the wines of Graubünden offer a refined tasting experience that will surely enrich your wine cellar collection.
