Aragon, an up-and-coming wine region in Spain, offers a captivating diversity of wines thanks to its varied climate and heterogeneous terrain. Located in the northeast of the country, it benefits from the influence of the Pyrenees mountains and the arid Ebro plains, allowing for the production of wines with rich character. Wines from Aragon are often classified under the Vino de la Tierra (VT) designation, a category that grants winemakers the freedom to experiment.
The emblematic grape varieties include Garnacha, known for its fruity aromas and spicy notes, and Tempranillo, which adds structure and depth. Aragon is not just a stronghold of dynamic reds; its white wines, often made from Macabeo, charm with their freshness and elegance. These wines, whether red or white, reflect the authenticity and passion of the local producers.
This region, rich in history and wine culture, is increasingly attracting wine enthusiasts and sommeliers due to its excellent value and its ability to surprise with its diversity. Exploring Aragon wines is to discover a terroir that constantly evolves. A sensory adventure in the heart of Spain's wine landscape.
