Wine Profile

Drapeau South Africa
Wines Rouge sec Lanzerac 2022 South Africa Coastal Region Stellenbosch
Coastal Region - Stellenbosch
Lanzerac
2022

Information

Packaging Bottle (750ml)
Type Wines
Color Red
Vintage 2022
Country South Africa
Region Coastal Region
Appellation Stellenbosch
Winery Lanzerac
Current Stage
Maturity

Market Price

*The values displayed here are estimates provided by users of the Viniou app and do not represent a sales offer.*

Bottle (750ml)
2025 $17.55

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Viniou Reviews

Lanzerac 2022 from Stellenbosch is a fine example of South African red wine craftsmanship. This cuvée, made from the emblematic grape varieties of the Cape Winelands—primarily Cabernet Sauvignon, Merlot, and sometimes a touch of Shiraz—reflects both tradition and modern winemaking. The 2022 vintage benefitted from a favorable growing season, resulting in ripe, concentrated fruit flavors and vibrant acidity. Expect deep ruby color in the glass, with aromas of blackcurrant, plum, and subtle notes of tobacco, cedar, and sweet spices from judicious oak aging. On the palate, the wine is structured but accessible, with supple tannins and a pleasingly persistent finish.

Stellenbosch, at the heart of the Coastal Region, is renowned for its rich viticultural legacy dating back over 300 years. The area’s Mediterranean climate—with warm, dry summers and cool, wet winters—creates ideal conditions for red grape varieties. The soils here are diverse, ranging from decomposed granite to clay-rich and sandstone, offering distinct minerality and complexity to the wines. Stellenbosch is also celebrated for its picturesque vineyards and its role in elevating South African wine on the world stage, blending old-world tradition with new-world innovation.

For an optimal pairing, this red wine thrives with robust meat dishes. Think traditional South African braai—grilled beef steak, lamb chops, or spicy boerewors—as well as classic European fare like beef stew, roast lamb, or duck in berry sauce. Complementing the wine’s structure, aged cheddar or mature gouda cheeses from the region work beautifully. Lentil or mushroom-based dishes can also provide a tasty match for vegetarians, highlighting the wine’s earthy undertones.

For ideal enjoyment, this Stellenbosch red should be served slightly cool, between 16-18°C. Allow it to breathe in the glass for a few minutes to reveal its aromatic complexity. This wine can be enjoyed now for its youthful fruit, or cellared for a few more years to further soften and develop additional layers of complexity.

Other Vintage

Maturity
Peak

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