Wine Profile

Drapeau South Africa
Wines Rouge sec Cabernet Sauvignon Reserve Delaire Graff Estate 2021 South Africa Coastal Region Stellenbosch
Coastal Region - Stellenbosch
Delaire Graff Estate
Cabernet Sauvignon Reserve
2021

Information

Packaging Bottle (750ml)
Type Wines
Color Red
Vintage 2021
Country South Africa
Region Coastal Region
Appellation Stellenbosch
Winery Delaire Graff Estate
Cuvee Cabernet Sauvignon Reserve
Current Stage
Maturity

Market Price

*The values displayed here are estimates provided by users of the Viniou app and do not represent a sales offer.*

Bottle (750ml)
2025 $57.33

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⭐ Rated 4.9/5 on the stores

Viniou Reviews

Delaire Graff Estate’s 2021 Cabernet Sauvignon Reserve is a remarkable red wine hailing from the celebrated Stellenbosch appellation within South Africa’s Coastal Region. Crafted predominantly from Cabernet Sauvignon, this cuvée showcases intense varietal character thanks to meticulous vineyard management and state-of-the-art vinification. The vintage benefited from temperate conditions, delivering sound ripeness while maintaining a welcome freshness. The wine is aged in French oak barrels, which adds a layer of complexity, with discreet vanilla and cedar notes complementing deep cassis, blackberry, and a touch of dried herbs. On the palate, it’s structured yet refined, boasting ripe tannins, a vibrant acidity, and a persistent finish.

Stellenbosch is recognized as the heartland of South African winemaking. The region enjoys a Mediterranean climate with warm, dry summers and cool, moist winters, ideal for achieving the slow, even ripening that Cabernet Sauvignon demands. The soils, ranging from decomposed granite to clay, contribute to both concentration and finesse in the finished wine. Stellenbosch’s wine history dates back to the late 17th century, and today it combines New World energy with Old World sensibility, particularly in its noble reds.

Pairing is a true pleasure with this Cabernet Sauvignon Reserve. The wine’s depth and structured tannins make it a natural fit for rich red meats such as dry-aged steak, grilled lamb chops, or slow-cooked beef short ribs. For a South African touch, try it with springbok or a classic “braai” (barbecue) featuring spiced sausages. The vibrant cassis and savory notes also pair beautifully with mushroom-based dishes or a mature cheddar.

For optimal enjoyment, decant the wine for about an hour before serving to fully reveal its aromatic complexity. Serve between 16 and 18°C to achieve the best expression of fruit, structure, and oak integration, allowing the wine’s character to shine in every glass.

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