Dagestan, nestled in the southern part of Russia, is a true viticultural gem that remains relatively undiscovered. This mountainous region, bordered by the Caspian Sea and characterized by its temperate climate, offers ideal conditions for grape cultivation. The winemaking history of Dagestan spans several millennia, benefiting from expertise passed down through generations. Dagestani vineyards produce a wide range of wines, from light and floral white wines to robust and deep reds. The unique and indigenous Dagestani grape variety, Rkasiteli, imparts a notable typicity to their white wines with fruity and mineral notes. The reds, often made from international grape varieties, boast complexity and elegance. Upon tasting, Dagestan wines surprise with their freshness and balance, reflecting an exceptional terroir. Although less known on the global market, these wines deserve a place in any private collection for both their distinctive character and excellent value for money. With its rich and diverse winemaking heritage, Dagestan is a fascinating discovery for any wine enthusiast eager to explore new regions.