The Lisbon wine region, located on the west coast of Portugal, is a hidden gem for wine enthusiasts. Known for its diversity of grape varieties and its ability to produce both traditional and innovative wines, it holds the IGP (Protected Geographical Indication) status, ensuring the quality and authenticity of its products. Lisbon's temperate oceanic climate, with its cool summers, is ideal for viticulture, allowing for the production of grapes with great finesse.
The region is distinguished by a variety of wine styles: robust and spicy red wines, primarily from local grape varieties such as Aragonês and Castelão, to crisp and aromatic white wines produced from Alvarinho and Arinto. The vineyards in Lisbon are often cultivated on steep slopes, where the varied soils, ranging from clay to limestone, impart a unique complexity and richness to the wines.
Lisbon's winemaking tradition is ancient, but it is now invigorated by a new generation of passionate winemakers who combine ancestral knowledge with modern techniques to appeal to both beginners and connoisseurs seeking new discoveries. The dynamism and quality of this region make it a must-have in any enthusiast's collection.