Appellation Alentejo - DOC

Alentejo, located in the eponymous region in southern Portugal, is a DOC (Denominação de Origem Controlada) designation renowned for its quality wines. This vast terroir enjoys a sunny climate with hot, dry summers and mild winters, ideal for vine cultivation. The region's varied soils, including clay, schist, and limestone, impart exceptional richness and diversity to the wines.

The red wines from Alentejo are often powerful and round, crafted from indigenous grape varieties like Aragonês, Trincadeira, and Castelão, as well as international varieties such as Syrah and Cabernet Sauvignon. The white wines, fresh and aromatic, are produced from grape varieties like Antão Vaz, Arinto, and Roupeiro.

The DOC distinction ensures high production standards, providing wine enthusiasts with an authentic taste experience. Alentejo is also a sought-after destination on wine cellar management applications and software due to its excellent quality-to-price ratio and wines that age well in cellars.

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