The Île de Gozo (DOK) appellation in Malta is a hidden gem yet to be discovered by wine enthusiasts. Nestled in the heart of the Mediterranean, the island of Gozo offers a unique terroir characterized by its insular microclimate. The vineyards benefit from rich limestone soils and generous sunshine, giving the wines exceptional freshness and complexity. The wines from Île de Gozo are primarily made from indigenous grape varieties like Gellewza and Girgentina, but international varieties such as Merlot, Cabernet Sauvignon, and Chardonnay also find their place here. The reds reveal notes of ripe red fruits and spices, offering a beautiful structure and silky tannins, while the whites stand out with their liveliness and delicate floral aromas, sometimes accompanied by citrus nuances. The acquisition of the DOK designation (Denomination of Controlled Origin) guarantees traditional expertise and unparalleled quality, making Île de Gozo a must-visit for those looking to explore new and authentic terroirs. These characteristics make Île de Gozo a sought-after destination for enthusiasts in search of originality and discovery.
