The Bekaa appellation in Lebanon is a viticultural gem steeped in rich history and an exceptionally diverse terroir. Nestled between the Mount Lebanon and Anti-Lebanon mountain ranges, the Bekaa Valley enjoys a unique Mediterranean climate, characterized by mild winters, hot and dry summers, and day-night temperature variations that are ideal for optimal grape maturation. This region is home to some of the most prestigious Lebanese wines, blending tradition with modernity. The valley's signature grape is Cinsault, often paired with other varieties such as Cabernet Sauvignon, Carignan, and Syrah to create balanced blends with notes of red fruits, spices, and remarkable freshness. At the crossroads of French and Oriental influences, the wines of Bekaa are distinguished by their expressive character and aging potential. The region's winemakers, drawing on ancestral expertise, produce vintages that attract enthusiasts worldwide, securing Bekaa's esteemed place on the international wine map. This appellation is ideal for both beginners and connoisseurs looking to enrich their cellar with a touch of Oriental exotism.