Friuli Venezia Giulia, located in the far northeast of Italy, is distinguished by its mosaic of landscapes and rich winemaking tradition. Classified as a Typical Geographical Indication (IGT), this region offers a range of wines that express both the climatic diversity and geological richness. Protected by the Alps to the west and bordered by the Adriatic Sea, Friuli Venezia Giulia enjoys an ideal temperate climate for viticulture. The soils here range from marl clay to sandy soils, allowing for diverse cultivation.
This region is renowned for its indigenous grape varieties such as Friulano, Refosco, and Picolit, which produce fresh, elegant, and often mineral wines. The viticulture in the region has modernized while respecting traditional methods, ensuring consistent quality. Crisp white wines represent a significant portion of the production, but the reds also stand out, offering structure and finesse.
Friuli Venezia Giulia inspires connoisseurs through its ability to blend tradition and innovation in winemaking, making it a sought-after destination for wine lovers in search of complexity and diversity.
Appellations
Venezia Giulia
The Friuli-Venezia Giulia appellation (IGT) is located in northeastern Italy, renowned for its diverse grape varieties and unique terroir. The wines are delicate, combining finesse and complexity, with aromatic whites and elegant reds. This region is ideal for discovering authentic wines and enhancing a wine cellar collection.
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