Wines Barolo La Collina di Dioniso - Fabio Oberto Rocche dell'Annunziata Barolo - 2016

Viniou Reviews

The 2016 Cuvée Fabio Oberto Rocche dell'Annunziata Barolo from La Collina di Dioniso is a remarkable red wine from the prestigious Barolo DOC in Piemonte, Italy. Made entirely from the Nebbiolo grape, this wine is known for its bold and complex character. The 2016 vintage is particularly esteemed, offering balanced acidity and refined tannins, promising great aging potential. The terroir of Barolo, especially from the Rocche dell'Annunziata cru, is characterized by its calcareous clay soils and its favorable microclimate, which contribute to the wine's elegance and capacity to express nuanced flavors of dark cherry, rose petals, savory herbs, and truffle.

Piemonte, located in the northwest of Italy, is a celebrated wine region with a rich history. The climate is continental, featuring cold winters and hot summers, with foggy autumns that provide ideal slow-ripening conditions for Nebbiolo grapes. The region's diverse topography includes rolling hills and is distinguished by unique soil compositions that enhance the distinctiveness of its wines. Barolo is often referred to as the "King of Wines and the Wine of Kings," reflecting its esteemed reputation and historical significance.

For pairing, this Barolo is a versatile companion to traditional Italian cuisine. Consider serving it with classic dishes like risotto with porcini mushrooms, rich beef braises, or a flavorful Osso Buco. Additionally, its intricate flavor profile complements hard cheeses like Parmigiano-Reggiano. The wine's earthy qualities and firm structure also make it a great match for truffle-based dishes and game meats like venison.

To fully enjoy the complexity and depth of this Barolo, it is recommended to decant the wine for about an hour before serving. Serve at a temperature of 16-18°C. This will allow its aromatic bouquet and concentrated flavors to shine through, providing a memorable tasting experience.