Viniou Reviews
Il Poggione Brunello di Montalcino 2018 is a superb expression of Sangiovese Grosso, the grape exclusively used in this prestigious DOCG appellation. The 2018 vintage, though characterized by a cooler start followed by a warm, stable summer, resulted in wines of remarkable balance and elegance. The grapes for this wine come from vineyards planted on the rolling hills surrounding Montalcino, benefiting from an altitude between 150 and 450 meters above sea level. The soils are rich in clay and limestone, which lend structure and minerality to the final wine. Vinification follows traditional techniques, including extended maceration on the skins and aging in large Slavonian oak casks for approximately 36 months, allowing the wine to develop complexity while preserving the vibrant character of Sangiovese.
Tuscany, and particularly the Brunello di Montalcino region, enjoys a Mediterranean climate moderated by the coastal influence from the Tyrrhenian Sea. The combination of warm days and cool nights during the growing season favors slow, even ripening, helping Sangiovese attain optimal phenolic maturity. Montalcino’s varied soils and undulating topography have contributed to its reputation as one of Italy's iconic terroirs. This region has a storied history, with Brunello di Montalcino officially recognized in the late 19th century yet rooted in centuries-old winemaking traditions.
This Brunello pairs beautifully with hearty dishes. Classic Tuscan cuisine such as bistecca alla fiorentina (grilled T-bone steak), wild boar ragù, and aged pecorino cheese will enhance its robust, savory profile. Dishes with earthy mushrooms, truffles, or game meats like roasted duck or venison are also excellent matches. If you wish to explore international pairings, try it alongside rack of lamb or slow-braised beef.
For serving, decant the wine an hour in advance to allow its complex bouquet of dark cherry, dried thyme, leather, and subtle tobacco to unfold. The ideal tasting temperature is 16-18°C. This will allow the layered flavors and elegant tannins to express themselves fully, delivering a truly memorable experience in the glass.
