The Emilia designation, classified as a DOC (Denominazione di Origine Controllata), is located in the captivating region of Emilia-Romagna, a pride of Italy. This generous terroir offers an impressive viticultural diversity, encompassing picturesque landscapes and vast fertile plains. Emilia DOC is renowned for its red, white, and sparkling wines that captivate wine enthusiasts and enrich the collections of sophisticated wine cellars.
Among the prominent grape varieties, Ancellotta, Lambrusco, and Malvasia stand out with their distinctive character. Emilia Lambrusco is particularly famous for its fruity effervescence and sparkling style, highly favored during sunny aperitifs or convivial meals. On the other hand, Ancellotta provides robust and complex reds, ideal for pairing with the rich dishes of Emilian cuisine.
Wine cellar management is simplified by integrating these prestigious bottles, offering a diverse and refined oenological experience. Wine lovers looking to optimize their collections will willingly turn to this region, thanks to its ability to produce authentic vintages rich in history. Knowledge, passion, and discovery are at the heart of Emilia DOC.