Wines Nahe Dönnhoff - Oberhäuser Leistenberg Riesling Kabinett - 2021

Dönnhoff’s Oberhäuser Leistenberg Riesling Kabinett 2021 is a brilliant representative of one of Germany’s most revered white wine traditions. Crafted in the heart of the Nahe region, this demi-sec (off-dry) white shows all the hallmarks of the estate’s precision and elegance. While it is classed as a Kabinett, indicating a lighter style of Riesling with delicate sweetness, you can anticipate a wine of balance, purity and vibrant acidity, typical of Dönnhoff’s meticulous winemaking. The vintage 2021 is notable in Germany for its freshness and pronounced aromatic intensity, qualities you are likely to find here: invigorating notes of stone fruits, green apple, citrus zest and subtle floral undertones, underscored by a palpable yet gentle minerality owing to the slate-rich soils of the Leistenberg vineyard.

The Nahe is a region of considerable renown, spanning a varied terrain of volcanic, slate and quartz soils that impart a striking minerality to its wines. It benefits from a moderate, continental climate that allows for the slow, full ripening of grapes, nurturing both vivid aromatics and a spine of lively acidity. The area’s winemaking history stretches back centuries, with Dönnhoff counted among the prestigious producers whose wines bring out the full potential of these unique vineyards.

A Riesling Kabinett from Nahe, with its gentle sweetness and refreshing acidity, is wonderfully versatile at the table. It pairs beautifully with lightly spiced Asian dishes—think Thai or Vietnamese cuisine—as well as classic regional pairings like pork with apple, or river fish with a citrus beurre blanc. Soft cheeses, such as goat’s cheese, also complement its lively character, and for a German touch, try it alongside a traditional Flammkuchen.

For optimal enjoyment, serve this wine well-chilled at 8-10°C. Its freshness and aromatic complexity will be best appreciated in a tulip-shaped glass, allowing the bouquet to unfold as the wine gently warms in the glass. Enjoy now or cellar for a few years to allow those nuances to further develop.