The Chkhaveri designation, originating from the Adjara region in Georgia, is a rare gem seldom explored in the world of oenology. Nestled between the mountains and the Black Sea, this region enjoys a subtropical climate ideal for winemaking. Chkhaveri is an indigenous grape variety, particularly renowned for its rosé and white wines.
These wines stand out for their finesse and aromatic complexity. The notes of red fruits like raspberry and strawberry, blended with touches of peach and white flowers, create a seductive and delicate bouquet. On the palate, Chkhaveri attracts with its freshness and balanced acidity, making it a perfect choice for lovers of elegant wines.
For wine cellar managers, this designation is a valuable addition due to its rarity and unique characteristics. Integrating Chkhaveri into a collection can enrich the offering and attract a clientele eager for new discoveries.
Keywords: wine cellar management, indigenous grape, collectible wine, rare wine.