Wine Profile

Drapeau France
Wines Rouge sec La Pointe aux Cailles 2022 France Languedoc-Roussillon Pays d'Oc IGP
Languedoc-Roussillon - Pays d'Oc
La Pointe aux Cailles
2022

Information

Packaging Bottle (75cl)
Style Wines
Colour Red
Vintage 2022
Country France
Type of Appellation IGP
Region Languedoc-Roussillon
Appellation Pays d'Oc
Estate La Pointe aux Cailles
Current phase
Maturity

Market Price

The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.

Bottle (75cl)
2026 £5.80

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⭐ Rated 4.9/5 on the stores

Aging Stages

Youth
2022 - 2023
Maturity
2024 - 2026
Peak
2027 - 2029
Decline
2030 - 2033+

Grape Varieties

Grape variety Percentage
Merlot 60 %
Cabernet Sauvignon 30 %
Syrah 10 %

Viniou Reviews

La Pointe aux Cailles 2022, hailing from the Pays d'Oc appellation in the Languedoc and Roussillon region of southern France, is a fine example of the region's capacity to deliver expressive and accessible red wines. Although the specific grape varieties are not detailed, Pays d'Oc reds are commonly blends or single varietals of Syrah, Grenache, Merlot, or Cabernet Sauvignon, often yielding a wine with generous fruit and balanced structure. The 2022 vintage benefited from a warm and sun-drenched season, which allowed optimal ripening of the grapes and ensured juicy, concentrated flavours in the bottle. Vinification tends to be traditional yet attentive, aiming to preserve the varietal character and the vibrancy of the fruit.

The Languedoc and Roussillon stretch along France's Mediterranean coast, blessed with ample sunshine, minimal rainfall and gentle maritime breezes. The soils vary between clay-limestone, schist and gravel, imparting a diversity of expressions to the wines. Historically, this region was known more for quantity than quality, but in recent decades there has been a genuine quality revolution, with winemakers focusing on lower yields and greater respect for terroir. The rich tapestry of cultures—from Roman to Catalan—has deeply influenced both the local gastronomy and viticulture.

In the glass, you can typically expect a Pays d'Oc red like La Pointe aux Cailles to display ripe red and black fruit aromas, perhaps hints of Mediterranean herbs, and a supple, easy-drinking palate. This versatile style suits a variety of meal pairings. Classic regional matches would include grilled lamb, duck breast with olives, or cassoulet. The wine's fruitiness and soft tannins also make it a pleasant companion to roasted aubergines, ratatouille or a mature Tomme de Pyrénées cheese.

For ideal enjoyment, serve this wine at a temperature of 16-18°C. If bottled young, like the 2022 vintage, a brief decanting can help the fruit to fully express itself. Savour it over a convivial, Mediterranean-inspired meal for the best experience.

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