The grape variety Vernaccia di San Gimignano

Vernaccia di San Gimignano is a renowned white grape variety originating from the medieval town of San Gimignano in Tuscany, Italy. Known for its luminous straw-yellow color with greenish hues, this varietal presents a distinctive aromatic profile marked by crisp citrus notes, green apple, pear, and a subtle hint of almond and white flowers. On the palate, Vernaccia di San Gimignano is celebrated for its lively acidity, medium body, and a characteristic slightly bitter, mineral-tinged finish.

The primary region for Vernaccia di San Gimignano is its namesake appellation, located within the province of Siena. This area, with its rolling Tuscan hills and unique terroir, gives rise to wines that are both fresh and complex, often with excellent aging potential.

Typical styles include dry still wines, though some producers craft bottlings aged in oak or offer late-harvest versions that showcase richer textures and nuanced complexity. Classic Vernaccia di San Gimignano pairs beautifully with a variety of dishes, such as seafood risotto, grilled white fish, shellfish, poultry, light pastas with vegetable or herb-based sauces, and mild cheeses. Its refreshing acidity and clean mineral notes make it especially versatile for Mediterranean cuisine.