Malvasia di Schierano is a distinctive red grape variety indigenous to the Piedmont region of northwestern Italy, particularly thriving in the provinces of Asti and Alessandria. This grape is renowned for producing lightly sparkling, sweet, and aromatic wines, most notably the Malvasia di Castelnuovo Don Bosco DOC. On the nose, wines crafted from Malvasia di Schierano exhibit a pronounced aromatic profile with notes of wild strawberries, raspberry, rose petals, and delicate hints of violet. The palate is marked by an elegant sweetness balanced by lively acidity, resulting in a refreshing and vibrant mouthfeel. Mild tannins and a low alcohol content enhance its accessibility and charm.
The principal wine styles include frizzante (gently sparkling) and still versions, often vinified as sweet or off-dry to preserve the grapeâs fragrant character. These wines are typically enjoyed young to appreciate their fresh fruitiness and aromatic intensity.
Malvasia di Schierano wines pair exceptionally well with desserts such as fruit tarts, berry pastries, and light sponge cakes. They also complement mildly aged cheeses, charcuterie, and can serve as an elegant accompaniment to afternoon tea or celebratory occasions. Their versatility and alluring bouquet make them a delightful choice for lovers of aromatic, sweet Italian wines.