Incrocio Terzi N.1 is a unique red grape varietal originating from Italy’s Lombardy region, the result of a cross between Barbera and Cabernet Franc. This innovative blend brings together the vibrancy of Barbera with the structure and aromatic depth of Cabernet Franc. On the nose, Incrocio Terzi N.1 opens with expressive notes of red cherry, raspberry, and subtle violet, underpinned by hints of black pepper, forest floor, and delicate herbal nuances. On the palate, it offers a harmonious balance of lively acidity and soft, rounded tannins, revealing flavors of juicy red fruits, baking spices, and a touch of earthy minerality, leading into a refined, persistent finish.
The main growing area is Lombardy, particularly around Bergamo, where the grape best expresses its character. Winemakers typically craft Incrocio Terzi N.1 into both varietal wines and blends, with styles ranging from fresh, fruit-forward reds suitable for early drinking to more complex, oak-aged versions with greater depth and aging potential.
Recommended food pairings include roasted poultry, grilled pork tenderloin, mushroom risotto, and mature hard cheeses. Its versatile flavor profile also complements Mediterranean cuisine, making it an ideal choice for pairing with tomato-based pasta dishes and herb-infused lamb.