Esgana Cão, also known as Sercial in some regions, is a distinctive white grape variety predominantly cultivated in Portugal, particularly in the Douro Valley and Dão DOC, as well as the island of Madeira. The grape is renowned for its high natural acidity, which imparts exceptional freshness and remarkable aging potential to its wines.
On the nose, Esgana Cão offers a vibrant bouquet of citrus peel, green apple, and subtle floral notes, occasionally complemented by hints of minerality and fresh herbs. The palate is crisp and lively, characterized by pronounced acidity, flavors of lemon zest, green pear, and a distinctive saline edge, leading to a clean, lingering finish.
Esgana Cão is primarily used in refreshing dry white wines as well as in fortified styles, particularly Madeira Sercial, known for its bone-dry character. Typical Esgana Cão wines exhibit light to medium body and are recognized for their ability to retain structure and vibrancy over time.
Ideal food pairings include oysters, grilled seafood, fresh goat cheeses, and light salads, as the wine’s acidity cuts through richness and complements delicate flavors, making it a versatile choice for a variety of dishes.
