The grape variety Torrontés

Torrontés is a distinctive white grape variety revered for its intensely aromatic profile and vibrant character. On the nose, Torrontés typically displays exuberant floral notes, such as jasmine, rose petals, and orange blossom, complemented by ripe stone fruit aromas of peach and apricot. The palate is characterized by a lively and refreshing acidity, balanced with flavors of citrus, tropical fruit, and a subtle hint of spice or herbal undertone. Torrontés is predominantly associated with Argentina, with key viticultural regions including Salta, Mendoza, and La Rioja. Salta, in particular, produces highly expressive examples due to its high-altitude vineyards.

The typical wine styles range from dry and crisp to medium-bodied with a lush mouthfeel. Some producers also experiment with late-harvest or lightly sparkling versions, though the most celebrated Torrontés wines are dry, highlighting the grape’s intense aromatics and clean finish. Torrontés makes an excellent accompaniment to a variety of dishes, especially light salads, spicy Asian cuisine, ceviche, grilled seafood, and soft cheeses. Its expressive bouquet and refreshing palate make it a versatile choice for aperitifs or pairing with aromatic and flavorful foods.