Wines Douro Crasto - Altitude 430 - 2022

Quinta do Crasto's "Cuvée Altitude 430" 2022 is a red wine from the renowned Douro region of Portugal, an area steeped in tradition and recognised for its expressive, robust red wines. Though the precise grape composition is not specified, Douro reds are typically made from indigenous varieties such as Touriga Nacional, Tinta Roriz, Touriga Franca, and others. These varieties, when blended, offer a harmonious profile marked by deep colour, firm structure and a vibrant spectrum of dark fruit flavours, often accented by floral and spicy notes. The term "Altitude 430" suggests vineyards situated at 430 metres above sea level—a factor that generally contributes to freshness, balance, and aromatic vivacity in the finished wine, counterbalancing the Douro’s characteristic richness.

The Douro Valley is one of the oldest demarcated wine regions in the world and is famed not only for port wine but also for increasingly acclaimed red and white table wines. The region’s wild, undulating landscape of steep schist terraces follows the Douro River as it winds from Spain to Porto. The climate is hot and dry in summer but, thanks to altitude, some vineyards benefit from cooler temperatures, which help maintain natural acidity and intensity. This combination of poor soils, ample sunshine, and elevation allows Douro reds to display both ripeness and freshness, with significant ageing potential.

For food pairings, this style of Douro red will complement robust, flavourful dishes. Traditional Portuguese cuisine such as grilled lamb, roast pork with herbs, or the local slow-cooked "feijoada" stew would be excellent choices. Mature cheeses, particularly sheep’s milk cheeses from the region, would also pair beautifully, as would game dishes or even rich vegetarian meals featuring roasted root vegetables and mushrooms.

To enjoy this wine at its best, serve it at 16–18°C. Decanting for thirty minutes before serving can allow its youthful structure and complex aromatics to open up fully, enhancing your appreciation of this Douro classic.